Wedding Menus
Our Profesional Team
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2 First courses of your choice:
Risotto with Porcini Mushrooms and Pecorino di
Fossa
Risotto with Sausage and Chianti Reduction
Mezzemaniche with Cinta Senese White Ragù
Casarecce with Wild Boar and Black Olive Sauce
Crespelle with Sausage and Stracchino Cheese
and Pumpkin Cream
Ravioli Stuffed with Pecorino Cheese and
Parmesan and Pear Sauce
Lasagna with Ragù or Vegetables
1 second course of your choice:
Roast Porchetta with Salsa Verde
Ricotta, Pumpkin, and Pecorino Cheese Tart
Tuscan Roast (Sausage, Rosticciana, Chicken,
and Tuscan Liver)
Eggplant Parmigiana
Peposo Cooked in Chianti with Celeriac Puree
Stuffed pork loin with prosciutto and pecorino, served with Vernaccia wine sauce.
Cheese with Vernaccia Sauce
SIDE DISHES
Seasonal Vegetables and Baked Potatoes
Menu Addition
Beef fillet with Chianti
Truffle
Treats Addition
Spritz Cart
Icecream Cart
Pizza Cart
Vespa Pizza
Ape Pasta
Mozzarella Bar
